Designed by two friends and green athletes, the Näak bar is a sustainable energy bar made with cricket powder. It provides long lasting energy and improves recovery for active people.
We often talk about cricket flour instead of cricket powder. These two terms, which seem quite similar at first, actually have very different meanings!
One should talk about cricket powder and not cricket flour, as it is very different from classic flour and cannot replace it.
Have you ever eaten potatoes? Tomatoes? Lobster or sushi? Without a doubt. But did you know that all these foods have been rejected by people for a long time before being routinely integrated into our diets? And insects follow the same path!
Cricket powder is very interesting both in terms of macronutrients (carbohydrates, lipids, protein, fibre) and micronutrients (vitamins and minerals), as previously mentioned in the article comparing crickets and beef. But why is cricket a superfood? Read this article to find out!